A tale of two futures (2006)

From Issue 20 of the World Socialist Review

As the name implies, socialism is based on what is social. More particularly, it is based on democratic social interaction of people collectively creating the kind of world they envision. It is the antithesis of the anti-social economic system of capitalism based solely on the cold acquisition of profits. Social needs that are met under capitalism are either highly profitable or incidental byproducts. Unfortunately, the quest for the almighty dollar knows no bounds and is seriously taxing our ecological systems. Capitalism puts the cart before the horse, making everything subservient to profit acquisition. With respect to our community green-space, from an aesthetic as well as a biological perspective, this has taken on absurdly rapacious proportions.

Silt, Spaniards & Mosquitoes

The Texas Gulf Coast, where I grew up, does not rest on the continental shelf along with about half of the state itself. Rather, the land mass is the result of billions of years of oceanic inundations of silt. When the Spaniards first explored the Texas Gulf Coast, it was inhabited by the Karankawa Indians, who were known to be semi-cannibalistic and to smear their bodies down with alligator brains as a method of mosquito repellant. Anyone who has ever spent the night in Galveston during one of those rare times when there was no wind would wholly understand the Karankawa’s resort to such drastic mosquito repellants.

I grew up in Houston, but spent a considerable part of my youth as a beach bum in Galveston, Freeport, and Matagorda. Texas beaches have always held a special charm for this writer. They have a special uniqueness in comparison to other beaches I’ve visited. As a hippie youth in the 70s, a group of us would frequently camp out all night on the coast, build bonfires at night and enjoy the wind, sun, and warm surf during the day. The few trinket shops, stores, and eating establishments were ancient Mom ’n Pop businesses or seafood restaurants with historical associations.

The beaches remained fairly free of commercialization. As well, the drive between Houston and Galveston’s beautiful skyline was once a trek fairly bereft of commercial clutter or palpable habitation of any sort, save the wildlife in the region.

Texas Chain Store Massacre

Sadly, this is no longer so. Most of the once pristine and free beaches are now filled with chain stores and commercial establishments, beaches that require payment for use, and the ever-present police. In short, the beaches have become commodified and regulated, no longer the free-access areas they once were. If driving between Houston and Galveston was once a trip through the country, it is now barely discernible where Houston ends and Galveston begins. Endless miles of asphalt, strip-malls, service stations and Wal-Marts make for monotonous eye-space. In other parts of Texas, capitalist developers have ruined age-old parks and community spaces, including many of the wooded areas near Austin. Expensive condos and housing subdivisions are now commonplace. Even within cities such as Houston where old neighborhoods once had beautiful old houses at modest rent rates, and huge oak trees canopied the streets, now stand only monstrous condominiums. Obliterated are the unique old homes, the ancient live oaks and the tangible charm of the neighborhood: all sacrificed to the profit initiative.

From an aesthetic standpoint, this trend sucks blatantly. Add to this the impact on biological species other than our own. Growing up on the outskirts of Houston, there were still cow pastures, huge open fields in which we flew kites and played ball. There was a ubiquitous species of frog that was found nowhere in the world except that part of Texas. Now, due to mindless capitalist expansion, few open fields or cow-pastures exist. Even sadder, the species of frog indigenous to that region is almost extinct. I recall seeing hundreds of them hopping around after a fresh rain.

It saddens this writer to know such wonders are falling to the unfeeling blade of profiteering. To ruin a beautiful patch of land, that took billions of years of oceanic inundations to create, with the construction of a Wal-Mart or a McDonald’s is symptomatic of Capitalist values. No reverence is paid to nature’s wonders: the magic of a sunrise on the beach, the sound of the wind and the waves, nor the discovery of sand dollars and starfish strewn along the shores. Its vision is limited to the quest for profit.

Only the social organization of the world based on true human values can protect and preserve these ecological treasures. Capitalism can never preserve the natural state of the earth when doing so would stand in the way of profit. We must create a social system that will stem the capitalist trajectory toward ecocide. The establishment of socialism is the only solution to this critical problem.

— KG

You can have your veggies and eat them too ! (2006)

From Issue 20 of the World Socialist Review

The practice of vegetarianism — or non-practice of animarianism* — is not new to humanity. However, one could argue that it has never been more important. World hunger, inhumane and filthy methods of meat production, and the spread of livestock diseases both new and old are forcing many who would never consider abandoning sinking their teeth into a steaming hunk of flesh to give the idea a second thought. There are many kinds of vegetarians, ranging from impostors to the almost monastic avoiders of any food product of animal origin. This lifestyle is admittedly difficult; from meat-lover’s restaurant menus to relatives who have to cook me something extra (and have my eternal gratitude), to the usually absurdly high-priced products offered in the supermarkets.

I will try to show how vegetarianism in socialism makes sense and pass along some of the general benefits of the lifestyle, without attempting to convert you. There are people and organizations out there that can help you if you have questions or want more details on the nutritional aspects of meat-free lifestyles.

One of the concerns about meatless diets is protein. Actually, a balanced Western diet includes four times the recommended amount of protein for an average healthy adult, so leaving out the meat isn’t going to kill you. In fact, I don’t track where my protein comes from, and I sort of don’t care, because I know that there are sufficient quantities in many plant-based foods, the chief being the soybean. This is exactly where the herbivores get it and they do just fine.

Incidentally, this introduces an area where I think vegetarianism and socialism cross — at the cessation of the waste of matter and energy involved in transforming plants into meat. A good rule of thumb to estimate this waste is the “ten percent pyramid,” with humans on the top and the little greenies on the bottom. Only ten percent of each pound of “eaten” is successfully converted into “eater.” The rest is waste in the form of uneatable or indigestible matter and heat energy lost during chemical conversion. Therefore, it takes about ten pounds of plants to produce one pound of animal, and ten pounds of animal to produce one pound of human or other carnivore.

A Happy and Livable Planet

A little math tells me that if I was a carnivore, it would take 250 x 10 x 10 = 25,000 pounds of vegetable matter to produce a meat-eating version of me, but only 2,500 pounds to produce me as an herbivore. Abandoning meat as a food source can optimally increase the nutritive capacity of agriculture ten times, thus reducing our dependence on it! When socialism rolls around, the elimination of waste and hunger will surely be both primary goals for the creation of a happy and livable planet.

A socialist future like the one I dream about will also have a lot less pain and suffering than the current offering. I’ve done my homework, and without getting into details, I can say that there is a lot of that going on in the meat industries. Plants, in contrast, don’t feel pain. They cannot for the obvious reason that they do not have brains, or any nervous systems at all. And no, the cows and pigs are not going to reproduce out of control if we stop using them for food.

There are environmental impacts as well, the most serious of which is the pollution caused by the wastes of animals grown for food. This has to go somewhere — and usually, untreated livestock waste is dumped into the nearest body of water, unlike human waste, which is in most cases required by law to be treated before release into the environment. The impacts of farm animal waste are significant — I’m not going to quote statistics, so you can research this if you want.

The impact of fertilizer is even greater; however, this problem does not completely go away if meaty diets eventually disappear. Fertilizer will still be necessary to grow crops, but mindful socialists will not be forced by the pressure of the market to produce the most, the biggest, and the best — only that which is needed. They can take care that the effects of the fertilizer they do use are reduced and monitored by careful farming practices, efforts made easier by a cooperative agricultural model and not a competitive one. Meat processing facilities have environmental impacts as well. Since it seems impossible for capitalism to maintain clean and efficient slaughterhouses, those places remain vectors for disease and contamination. Shockumentaries still pop on the tube every once in awhile, reminding us, however ineffectively, how filthy meat processing actually is.

In sum, the benefits of a vegetarian society can go hand in hand with the desires of a socialist society. A widespread vegetarian lifestyle can play a significant role in reducing energy demands, pain and suffering, and the negative effects of agriculture on the environment. The environmental and medical impacts of a meat-centered culture are well documented even if they are generally ignored; and even though the psychological impacts may be harder to measure, they still contribute, in my opinion, to making the world a little more violent than it needs to be.

Tony Pink

* This is not an actual scientific term, but then neither am I.

I’m a nurse . . . (2006)

From Issue 20 of the World Socialist Review

. . . and one of the things I do for a living is facilitate groups for mothers of babies from two to twelve weeks old. The goal is to empower the mothers to trust their own judgment, as well as to teach them about infant development and the needs of new babies.

When I’m working with this group, I wear a somewhat different hat than the one I wear doing my socialist work.

The other day, one of the new moms wondered if it was safe to put baby sunblock on her two-month- old, because the tube was marked “Warning: not for infants under six months.” Another mom responded that her pediatrician had told her it was OK, as long as you didn’t put any on the face or hands. Someone else said her doctor insisted it was absolutely contraindicated to put sunblock on a baby under six months of age.

It became clear that there was no consensus among the different providers these women were using, although all the tubes and jars of sunblock stated clearly not to use them on very young babies. One of the mothers (who is a doctor herself, though not a pediatrician) offered that when there is so much difference of opinion among health professionals, it generally means there isn’t enough science to make a definite judgment.

I listened to all of this, and then I said, “Two generations ago, children played at the beach all day and no one worried much if they got sunburn. One generation ago, parents were urged to put sunblock on children, but not on young babies. Now in this present generation, we see the beginning of a tendency for even parents of very young babies to be advised to apply sunblock.

“Two things are happening here: they’re trying to make sunblock less toxic, and exposure to UY rays is getting riskier because our current system of society has been making holes in the ozone layer. In other words, the risk of exposure to our own sun is becoming (or maybe has already become) greater than the

risk of exposure to the chemicals in sunblock.

“The reality is that the UY rays are more dangerous now than they were 50 years ago, because of lack of concern about protecting our environment.”

Later, I was chastised by my boss for “not maintaining an upbeat atmosphere.” Some of the mothers had been disturbed by what I said. But I couldn’t help it — my RN hat hat had fallen off and been replaced by my Socialist hat!

I wish it was possible to connect the desire of mothers to protect their babies to the desire to protect humanity itself. What good does it do to maintain an upbeat attitude, feeling good as we apply the toxic sunblock, ignoring the relationship between skin cancer risk and capitalist disregard for the environment? I wish I could help these new moms recognize that the best way to protect their babies is by working for socialism.

— RN

Surviving capitalism (2006)

From Issue 20 of the World Socialist Review

If you and your family, friends and neighbors were the last people left on Earth, would you be able to survive, assuming access to fresh water, plants and animal life? As humans we have come a long way, but if we are to go much further we must reassess the direction we are taking in terms of survival and the quality of our lives. Few of us are unaware of the AIDS crisis in Africa, famines and wars worldwide, melting ice caps and ozone holes, yet we continue to follow the same well-trodden path which brought us these disasters.

Millennia ago, our ancestors lived crude and superstitious lives, but they were cooperative and self-sufficient. Over time a few learned to make implements out of metal rather than wood or bone and became highly respected for their skills. Indeed, they were sometimes regarded as magicians and treated like demigods. When some took their show on the road and traded with distant communities, they became the prototypes for the international capitalist. For the first time, farmers became dependent for their livelihood on implements made from materials from faraway places not accessible to them and by techniques of which they were totally ignorant.

Nowadays, we are all expected to hang by our individual own tails and have become entirely dependent on the finite resource which lies beneath the sands of Iraq. The farmers rely on it to grow and harvest our food; the shippers to transport it great distances; we use it to power our heat, light and entertainment sources and to provide the energy for the manufacture of our consumer goods; it illuminates our supermarkets, takes us to and from work and keeps us on-line. Now that it is about to be depleted, we are threatened with the increased use of nuclear power and even coal! Meanwhile, we are all subjected to the degradation of our air, the privatization of urban water supplies and the genetic modification of food without our permission.

Why do we continue to worship the pantheon of thieves and profiteers which is responsible for this mess when we can all share the Earth’s considerable resources without creating waste and pollution in the process? After all these eons, isn’t it about time we chose a more equitable and practical alternative — socialism? Clean energy is a realistic possibility and conspicuous consumption a worthless exercise in a society of free access for all. Such a society will not come without cooperation and encouragement, but if we work together and avoid exploitation, we may yet survive capitalism.

— Betty Pagnani